We are one of the first organic vegetable producers in Denmark. For more than 40 years, we have delivered fresh quality vegetables to our customers. We strive to be innovative and meet the demands and challenges faced by our customers.
Our primary organic culture is cabbage, and we produce a broad range including pointed, white, red kale, broccoli and cauliflower. Other products include organic onions, small romaine salad, celery and convenience products.
Innovation for tomorrow
CROP INNOVATION
Always curious to grow, adapt and learn, we have created a dedicated demo garden where we test new cultures and cultivation methods. Our ambition is to develop and expand the organic vegetable market in Denmark, and crop innovation is essential to stay in the lead in the market.
Improving sustainability
At Månsson, we have always worked towards more sustainable way of working. We are always looking to improve our ways of working and our cultivation methods to improve sustainability. To this end, we have partnered with a Danish natural gas company to produce green gas and valuable fertilizer for organic farming.
Delivered directly
Organic Products
Quality certifications
Meet the growers
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We have been growing root vegetables since 1955 – and today DanRoots is one of the largest producers of organic root vegetables in Denmark.
– Klaus Vestergård
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As a family owned business we have been producing mushrooms with sustainable methods for more than 50 years.
– Jens Christian Hansen
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At Yding Grønt our ambition is to be present in all meal solutions by delivering healthy products of high quality all year round.
– Søren Flink Madsen
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Østerkrog is a responsible and professional family owned business that produces fresh organic vegetables of high quality.
– Caleb & David Falk
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Thorsbjerggaard is the leading producer of sweet corn in Denmark. We are specialized in alternative crops that originate from warmer climates.
– Peter Brødsgaard